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Cliffton Dry
New York, NYclifftondry.com/
Beverages
Participating Markets
Park Slope Winter 03/14, 03/28, 04/11, 04/25, 05/02, 05/09Morningside Park Winter 03/06, 03/20, 04/03, 04/17, 05/01, 05/08Larchmont 2021 05/15, 06/12, 07/17, 08/14, 09/18, 10/16Chelsea 2021 05/22, 06/19, 07/24, 08/21, 09/25, 10/23Rye 2021 05/30, 06/27, 07/11, 08/22, 09/26, 10/17, 11/21
Cliffton Dry is a modern, low alcohol sparkling wine made with fresh apples. It has the well-balanced refinement of a white wine with the freshness of bubbles and a delicate light and dry palette. The clean taste has citrus and pear notes and a slight apple note on the finish.
Soft, round bubbles make for a refreshing ready-to-drink beverage on its own or in cocktails. The bubbles make this a perfect accompaniment to a variety of cuisines including Pan-Asian, Indian and Japanese and, of course, the finest farm to table meals.
Cliffton Dry's unique style comes from an extended fermentation using apples in a blend picked at the peak of ripeness and fermented in the Charmat Method which is a sparkling wine method. It results in a distinctive sparkling wine that is low alcohol (5.9% ALC), low sugar (0.02-0.05%), gluten free, and low calorie (90-110).
Soft, round bubbles make for a refreshing ready-to-drink beverage on its own or in cocktails. The bubbles make this a perfect accompaniment to a variety of cuisines including Pan-Asian, Indian and Japanese and, of course, the finest farm to table meals.
Cliffton Dry's unique style comes from an extended fermentation using apples in a blend picked at the peak of ripeness and fermented in the Charmat Method which is a sparkling wine method. It results in a distinctive sparkling wine that is low alcohol (5.9% ALC), low sugar (0.02-0.05%), gluten free, and low calorie (90-110).