Kin Bakehouse

Kin Bakehouse is a regenerative micro-bakery based in Brooklyn, specializing in French classics and unique sourdoughs. Kin incorporates traditional breadmaking with innovative techniques to create beautiful, distinctive high-quality breads and pastries from heritage whole grains and carbon neutral dairy.

Kin seeks to create a prototype regenerative bakery that is a net benefit to the environment and our food system by sourcing from producers who practice regenerative agriculture and support biodiversity.