Tivoli Mushrooms

Tivoli Mushrooms was started in 2018 by a chef who gathered a team of other former chefs, builders, creatives and engineers to put their combined energies into cultivating the highest quality mushrooms. Together they built a state-of-the-art, sustainable mushroom farm in the Hudson Valley that is specially designed for large-scale mushroom farming.

Tivoli Mushrooms also forage for seasonal, local, wild mushrooms, greens and berries. They craft a line of farm-grown, science-based medicinal tinctures to leverage nature’s healing superfood.