Baked Winter Squash
Created by NYC Health Departmentjsyfruitveggies.org
Serves: 4
Course: Side Dishes
Diet: Gluten Free
Season(s): Fall, Winter
Ingredients
- 1 butternut squash
- 2 tablespoons margarine
- 2 tablespoons brown sugar or maple syrup
- 1/4 teaspoon cinnamon or nutmeg (optional)
- Salt and black pepper to taste
Instructions
Cut squash in half and remove seeds. Place in baking dish, cut side down. Bake at 325 degrees for 1 hour or until tender. Remove from oven. Scoop out the squash and place in bowl. Add remaining ingredients. Mash together until smooth. Serve hot and enjoy!
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